Banana Berry Smoothie

This refreshing smoothie contains protein from the egg whites combined with antioxidant-rich strawberries.

nutritional info

Nutritional Information

*Some ingredients used in the analysis do not provide potassium information, so the potassium mg per serving may be undervalued

Back to recipe

2 cup / 500 ml	frozen strawberries
1	very ripe banana, cut into chunks
1 cup / 250 ml	coconut water
1 cup / 250 ml	crushed ice
1/2 cup / 125 g	Naturegg Simply Egg Whites, well shaken
1 tsp	vanilla extract

Place the strawberries, banana, coconut water, ice, egg whites and vanilla in a blender.
Blend, stopping to stir as needed, for 2 minutes or until smooth and well combined. Serve immediately.

Add additional nutritional value by adding other healthful ingredients such as flax oil, flax seed or chia seed to taste.
Sweeten with honey to taste.
Substitute juice, almond milk or regular milk for the coconut water.
For coconut flavour, replace the vanilla with coconut extract.
Add 1 scoop (30 g) vanilla whey protein powder to increase the protein content of the smoothie to 21 g per 2 cup (500 mL) serving

This recipe was made with:

Made from 100% pure egg whites. We mean simple.

Learn More

Remember, it is essential to cool your angel food cakes upside down to keep their light airy texture.