One Pan Egg Toast Sandwich
Have you tried the viral one pan egg toast sandwich? Try this classic version with egg, bacon and cheese.
- Prep time: 5 min
- Makes: 1 sandwich
- Cook time: 5 min
Ingredients
| 2 slice | bread of your choice |
| 1/3 cup | EGG Creations! Whole Eggs Original |
| 1 to 2 tbsp | shredded cheese |
| 2 slice | bacon, already cooked |
| 2 slice | tomato |
| salt & pepper |
Directions
Shake and pour your EGG Creations! into a lightly greased pan over medium heat.
Swirl the egg mixture around to cover the base of the pan.
Place bread on top of the egg mixture and quickly flip bread over to coat both sides of your bread with the egg mixture.
Cook for about 1 minute (or when the edges start lifting off), then flip the eggs/bread so the other side cooks (about another minute).
Add fillings on top of one side: cheese, bacon and tomato and salt and pepper to taste, then fold it over to make a sandwich.
Transfer to a board to slice it in half and then transfer to a plate and enjoy!
Egg Creations Whole Eggs Original
Real whole eggs, a touch of sea salt, and nothing more.
Learn MoreTips: Scrambled Eggs
For extra creamy scrambled eggs, gently stir in 1 tbsp/15 ml cold, cubed butter halfway through cooking.