Cinnamon French Toast

Rate this recipe

A quick and delicious weekend breakfast or brunch.

  • Prep time: 5 min
  • Makes: 4 servings
  • Cook time: 4 min
nutritional info

Nutritional Information

PER SERVING (1 slice)

  • Calories
    .
    117
  • Total Fat
    .
    2 g
  • Cholesterol
    .
    53 mg
  • Carbohydrates
    .
    14 g
  • Dietary Fibre
    .
    1 g
  • Protein
    .
    9 g
Back to recipe

Ingredients

4 slice French bread or bread of choice
1/2 tsp / 2 ml salt
1 cup / 250 g Egg Creations Fat Free Original, well-shaken
1/2 tsp / 2 ml cinnamon
1 tsp / 5 ml vanilla

Directions

  1. Dip thick slices of French bread or bread of choice; egg mixture consists of Egg Creations Fat Free Original, cinnamon and vanilla.

  2. Let bread soak in mixture, then sauté in a little non-hydrogenated margarine in frying pan until golden on both sides.

  3. Serve warm sprinkled with icing sugar.

  4. Accompany with maple syrup and fresh fruit or a fruit preserve or sliced almonds (optional). Raisin bread works well too.

Related Recipes

  1. Vietnamese Coffee

  2. Raspberry Croissant French Toast Casserole

  3. Feta Eggs

  4. Breakfast Snack Buns

This recipe was made with:

Egg Creations Fat Free Original

The same great taste with none of the fat.

Learn More

Tips: Baking

Brush pastry and bread dough with Egg Creations Fat Free Original before baking to add a glossy colour.

Crustless Egg and Ham Quiche

View recipe

Elegant Smoked Salmon and Scramble

View recipe
See all recipes