Lucky Whiskey Sour
Get ready to (sham)rock with this fun and tasty Lucky Whisky Sour!
- Prep time: 5 min
 - Makes: 2 cocktails
 
Ingredients
- 50 g
 - Naturegg Simply Egg Whites
 - 2 oz
 - lemon juice
 - 1.5 oz
 - simple syrup
 - 1 tsp
 - matcha powder
 - 4 oz
 - whiskey
 - handful of ice cubes
 
Directions
Combine all ingredients in a cocktail shaker.
Shake vigorously to blend the ingredients thoroughly (dry shake).
Add ice to the shaker and continue shaking until well-chilled.
Strain the cocktail through the shaker's spout into a coupe glass.
Garnish with lucky charms cereal marshmallows or with a citrus twist (optional).
      This recipe was made with:
      
    
  Naturegg Simply Egg Whites
Made from 100% pure egg whites. We mean simple.
Learn MoreTips: Cooking
Add 1 tbsp/15 ml egg whites per 1 cup/250 ml oats to your favourite granola recipe to make it cluster together better.
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