Quick Ham and Eggs

This frittata-style recipe takes only minutes to make in your microwave.

  • Prep time: 5 min
  • Makes: 2 servings
  • Cook time: 6 min

Nutritional Information

PER SERVING

  • Calories
    .
    220
  • Saturated Fat
    .
    5 g
  • Trans Fat
    .
    0 g
  • Fat
    .
    13 g
  • Carbohydrates
    .
    5 g
  • Fibre
    .
    0 g
  • Sugars
    .
    3 g
  • Protein
    .
    18 g
  • Sodium
    .
    610 mg

Ingredients

cooking spray
1 cup Egg Creations Whole Eggs Original, well shaken (about 200 g)
salt and pepper, to taste
2 tbsp / 30 ml cream cheese, softened, cut into pieces
4 thin slices ham, cut into strips
2 tbsp / 30 ml salsa

Directions

  1. Spray two 1-cup (250 mL) ramekins or custard cups with cooking spray.

  2. Whisk eggs in a medium bowl until very frothy; season with salt and pepper.

  3. Add cream cheese into eggs and beat with a fork; add ham.

  4. Divide the egg mixture between the two ramekins.

  5. Microwave on MEDIUM-LOW (30%) until firm, about 6 minutes.

  6. Remove from microwave; invert each ramekin on an individual plate.

  7. Top with 1 tbsp (15 mL) salsa. Serve immediately.

This recipe was made with:

Egg Creations Whole Eggs Original

Real whole eggs, a touch of sea salt, and nothing more.

Learn More

Tips: Scrambled Eggs

Squeeze orange, lemon or lime juice and/or grated zest to brighten the flavour of scrambled eggs and reduce the need for salt.

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