Lucky Whiskey Sour
Get ready to (sham)rock with this fun and tasty Lucky Whisky Sour!
- Prep time: 5 min
- Makes: 2 cocktails
Ingredients
50 g | Naturegg Simply Egg Whites |
2 oz | lemon juice |
1.5 oz | simple syrup |
1 tsp | matcha powder |
4 oz | whiskey |
handful of ice cubes |
Directions
Combine all ingredients in a cocktail shaker.
Shake vigorously to blend the ingredients thoroughly (dry shake).
Add ice to the shaker and continue shaking until well-chilled.
Strain the cocktail through the shaker's spout into a coupe glass.
Garnish with lucky charms cereal marshmallows or with a citrus twist (optional).
This recipe was made with:
Naturegg Simply Egg Whites
Made from 100% pure egg whites. We mean simple.
Learn MoreTips: Baking
Use Simply Egg Whites to make light and airy meringue cookies. Great gluten free or dairy free baking options!
Royal Velvet Fizz
View recipe
Spring has Sprung
View recipe
See all recipes