Egg Burritos

Quick and easy! Serve for lunch or dinner.

nutritional info

Nutritional Information

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1 cup / 250 g	EGG Creations! Fat Free Original or Naturegg Omega Plus, well shaken
1/2 tsp / 2 ml	chili powder
1/4 tsp / 1 ml	each salt and pepper
1	clove of garlic, minced
2 tsp / 10 ml	vegetable oil
4	large soft flour tortillas
2	green onions, chopped
1 cup / 250 ml	shredded lettuce
1 cup / 250 ml	shredded low fat cheddar cheese
1/4 cup / 50 ml	chopped cilantro
1/2 cup / 125 ml	prepared tomato salsa

Whisk together liquid eggs, chili powder, salt and pepper.
In skillet, heat oil over medium heat, sauté garlic a few seconds. Pour in egg mixture; cook, stirring frequently, until eggs are softly scrambled. Remove from heat.
Spoon about ¼ cup (50 ml) egg mixture onto middle of each tortilla. Top with green onions, lettuce, cheese, cilantro and salsa; roll up. Serve immediately.

This recipe was made with:

The same great taste with none of the fat.

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Brush pastry and bread dough with Egg Creations Fat Free Original before baking to add a glossy colour.